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Ramli Foods
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22 Apr 2023
Evaporated-filled milk, also known as evaporated milk, is a popular dairy product that offers a range of benefits to consumers.
Evaporated milk is a type of concentrated milk that has been heated to remove most of the water content. This results in a thicker and creamier consistency compared to regular milk. It is commonly used in cooking and baking, but it also offers a range of health and nutritional benefits.
Here are some of the key benefits of evaporated-filled milk by a Malaysia evaporated filled milk supplier:
Longer Shelf Life
Evaporated-filled milk has a longer shelf life compared to regular milk due to its processing method. The evaporation process removes most of the water from the milk. This reduces the growth of bacteria and other microorganisms that can spoil milk. The addition of vegetable oil also helps to extend the shelf life of the product.
Versatility
Evaporated-filled milk can be used in a variety of recipes, from savoury dishes to desserts. It can be used as a substitute for regular milk in recipes that require a richer and creamier consistency. For example, sauces, soups, and custards. It can also be used as a coffee creamer, providing a rich and creamy texture to your cup of coffee.
Nutritional Benefits
Malaysia evaporated filled milk is a good source of protein, calcium, and vitamin D. It is also lower in fat and calories compared to heavy cream and other dairy products. This makes it a healthier option for those watching their calorie intake.
Creamy Texture
The addition of vegetable oil to evaporated milk gives it a creamy and rich texture. This makes it a popular ingredient in many dessert recipes. It can be whipped into a light and fluffy cream for cakes and pastries. It can be used to make a delicious caramel sauce for ice cream.
Cost-Effective
Evaporated-filled milk is often less expensive than heavy cream and other dairy products. It is a cost-effective alternative for baking and cooking. It can be used in place of heavy cream in recipes, providing a similar texture and flavour.
Convenient
Evaporated-filled milk is a convenient ingredient to have on hand in your pantry. It does not require refrigeration until opened, making it easy to store and use as needed. It can also be easily reconstituted by adding water, making it a convenient ingredient for camping trips or outdoor activities.
Low in Calories
Evaporated milk is lower in calories compared to heavy cream and other dairy products. This makes it a great option for those who are watching their calorie intake. It is also lower in fat, which makes it a healthier option for those who want to reduce their fat.
Suitable for Lactose Intolerant Individuals
Evaporated-filled milk is a good option for those who are lactose intolerant. The processing method removes most of the lactose from the milk. However, it is important to note that evaporated-filled milk still contains some lactose. So, it may not be suitable for those with severe lactose intolerance.
Conclusion
Evaporated-filled milk is a versatile and cost-effective ingredient that offers a range of benefits to consumers. Its longer shelf life, nutritional benefits, and creamy texture make it a popular ingredient in many recipes.
Whether you are using it as a coffee creamer, or a baking ingredient, evaporated-filled milk is a convenient and delicious ingredient. It can elevate the flavour and texture of your favourite dishes.
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